American Heirloom
Lewis Creek Orchard Reserve
In Colonial America, hard cider was the predominant beverage. Large quantities of apples were selected and grown for qualities that made good cider. Using a blend of heirloom American apples, we have crafted a rich, sophisticated and balanced cider that will take you back in time.
Made from fresh pressed apples picked from Lewis Creek Orchard in Henderson County, NC.
Pressed Once Per Year!
Apple Varieties:
Harrison
Roxbury Russet
Campfield
Wickson Crab
Arkansas Black
Ashmead Kernel
Gold Rush
series
Orchard Reserve
available
Jan 2022
ABV
6.9%
AWARDS
FRESH PRESSED
APPLES
FRESH PRESSED
APPLES
We press our own juice from local apples. As fresh as can be.
cut the
SUGAR
Less is more. Low residual sugar is better. We like our ciders dry.
Keeping it
REAL
Ciders made from real ingredients. No artificial or 'natural' flavors here.
WE GO
LOCAL
Supporting local farmers and local causes. Staying true to our core.